Automatic slicer for cold meats and cheese A912 MA-GA

Product Description

The A912 automatic food slicer with a Teflon-coated knife with a fixed chopping pitch, a slicing device and a counter with sliced slices is a precise machine that allows cutting and depositing different thicknesses of sliced slices. Intended for use in hypermarkets, supermarkets, large stores, catering, gastronomy and in collective nutrition.

Equipped with:

• putting down the sliced slices
• continuous measurement of the stack height
• automatic counting of patches
• stop the feeding table in the event of a missing material being detected
• automatic stop in case of exceeding the acceptable stack height
• maximum number of slices: 999
• after completing the desired number of slices, the slicer stops the movement of the feeding table

The slicer meets the CE standards in the field of safety and hygiene.

BENEFITS:

• solid construction made of Teflon-coated stainless steel guarantees long life and high resistance
• chrome-plated stainless steel knife
• professional, knife sharpener integrated with the machine
• smooth regulation of the thickness of the sliced 1-4 mm slice
• maximum dimensions of the cut material 120mm x 160mm for a rectangular section and 140mm for a round section
• for cheese with large holes it is recommended to cut with a minimum thickness of 1.5mm

RECOMMENDATION:

• cutting cheese into slices cooled to 7-10 ° C
• machine elements in contact with food wash daily, dry after washing
• is prohibited to clean the entire machine with a water jet
• every day lubricate the machine with machine oil (don't use edible oil)
• to avoid premature wear of the sharpener grinding wheels, only sharpen the knife (without the remains of the sliced product)

LIMITATIONS:

• You can't cut:
  • frozen products
  • bone products
  • non-food product
• Recommended minimum thickness of 1mm sliced patch (knob in position 1)