Boiling pan V-50

Product Description

The V-50 boiling pan is suitable for cooking a wide range of products, both under vacuum and atmospheric pressure.

BENEFITS:

• the cooking process takes place under low pressure and low temperatures
• preserving the natural taste, aroma, color and nutritional properties of the product
• effectively removes air bubbles from the final product
• the ability to change the speed of the agitator
• uniform, attractive structure
• short cooking time of the product using a lower temperature, i.e. less energy consumption
• made entirely of AISI 304 stainless steel