Filter
Name and Code
Price total
Derinding machine SKINNY II
SKINNY II SKÓROWACZKA
The conveyorized derinding machine SKINNY II is the smallest and most appreciated derinder in butcheries. It can be used for automatic derinding of all flat pieces of meat, which are introduced into the machine through an infeed conveyor belt. In manual (open) mode, round pieces of meat can be derinded, too. The SKINNY II meets with the CE safety regulations regarding operator safety and sanitation conditions. The advantages of the SKINNY II: One machine for all cuts: The possibility of automati
The conveyorized derinding machine SKINNY II is the smallest and most appreciated derinder in butcheries. It can be used for automatic derinding of all flat pieces of meat, which are introduced into the machine through an infeed conveyor belt. In manual (open) mode, round pieces of meat can be derinded, too. The SKINNY II meets with the CE safety regulations regarding operator safety and sanitation conditions. The advantages of the SKINNY II: One machine for all cuts: The possibility of automati
Availability
In Stock
Availability Time
In Stock
MEAT SKINNING MACHINE VR 434
SKÓROWACZKA VR 434 SKÓROWACZKA VR 434 | 434 mm, 555 mm | https://www.youtube.com/embed/7Yxv93mdiDc, https://www.youtube.com/embed/HWG7z7yHkPY, https://www.youtube.com/embed/um4vNEAvB3c, https://www.youtube.com/embed/wgbxiU4tfNg
This machine is capable to remove skin from meat and also make “fillets” from it. The machine is equipped with conveyor belts for the supply and removal of meat. These are easily folded and removed to assist the cleaning and washing of the model. It is easily transferred around the working area because of its four (4) wheels. Every part of the machine is completely stainless steel inside the machine used for extra durability and long life production. All surfaces are smooth for easy cleaning and
This machine is capable to remove skin from meat and also make “fillets” from it. The machine is equipped with conveyor belts for the supply and removal of meat. These are easily folded and removed to assist the cleaning and washing of the model. It is easily transferred around the working area because of its four (4) wheels. Every part of the machine is completely stainless steel inside the machine used for extra durability and long life production. All surfaces are smooth for easy cleaning and
WIDTH
434 mm, 555 mm
PRODUCT_MOVIE ang
https://www.youtube.com/embed/7Yxv93mdiDc, https://www.youtube.com/embed/HWG7z7yHkPY, https://www.youtube.com/embed/um4vNEAvB3c, https://www.youtube.com/embed/wgbxiU4tfNg
Availability
In Stock
Availability Time
Over 14 days
19 185,78 €
total
Select Product Variant
WIDTH
434 mm, 555 mm
PRODUCT_MOVIE ang
https://www.youtube.com/embed/7Yxv93mdiDc, https://www.youtube.com/embed/HWG7z7yHkPY, https://www.youtube.com/embed/um4vNEAvB3c, https://www.youtube.com/embed/wgbxiU4tfNg
Odbłaniarka ręczna EVM 5006
ODBŁANIARKA RĘCZNA EVM 5006
Odbłaniarka ręczna MAJA EVM 5006 z otwartym blatem nadaje się do usuwania błon ze świeżych kawałków mięsa wieprzowego, cielęcego, jagnięcego i drobiu, a także do bardzo dużych kawałków np. wołowiny, zgodnie z obowiązującym rozporządzeniem CE. Maszyna uwzględnia aspekty ergonomiczne w celu zwiększenia wydajności pracy, dokładnej i energooszczędnej pracy, co prowadzi do stałego i dobrego efektu odbłaniania. ZALETY: Ulepszona ergonomiczna konstrukcja pozwala na uzyskanie zawsze dobrej jakość błon P
Odbłaniarka ręczna MAJA EVM 5006 z otwartym blatem nadaje się do usuwania błon ze świeżych kawałków mięsa wieprzowego, cielęcego, jagnięcego i drobiu, a także do bardzo dużych kawałków np. wołowiny, zgodnie z obowiązującym rozporządzeniem CE. Maszyna uwzględnia aspekty ergonomiczne w celu zwiększenia wydajności pracy, dokładnej i energooszczędnej pracy, co prowadzi do stałego i dobrego efektu odbłaniania. ZALETY: Ulepszona ergonomiczna konstrukcja pozwala na uzyskanie zawsze dobrej jakość błon P
Availability
In Stock
Availability Time
3-5 Days